Penne with Chicken and Spinach
Yum, Yum! Get the kiddos to help chop! Be careful not to overcook; the vegetables should stay a little firm so they maintain more of their nutrients. Leftovers are GREAT!!!
Servings Prep Time
5people 10minutes
Cook Time
20minutes
Servings Prep Time
5people 10minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Cook pasta according to package instructions.
  2. In a large skillet, combine olive oil, garlic and chili. Cook on medium 5 minutes.
  3. Add the cooked chicken, tossing to coat well, and cook for 3 minutes.
  4. Add spinach, then the drained and chopped sun-dried tomatoes, salt and pepper and stir well to mix.
  5. Add cooked pasta and serve immediately with fresh parmesan!
  6. Serve with salad.
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